The Ontario CWL marks the sixth International Day of Awareness for Food Loss and Waste. Reducing food loss and waste helps protect the environment, fight climate change, and ensure food reaches those in need. With households accounting for 60% of global food waste and billions facing food insecurity, every action counts. CWL members are encouraged to plan meals mindfully, share or donate surplus food, support local food recovery efforts, and compost when possible.
Sue Lubowitz, OPC Service Chair, shares more information and ways you can help.
Click Here 👉 International Day of Awareness for Food Loss and Waste